CS aerotherm Blog

Are you ready to take your baking skills to the next level? Join us as we dive into the wonderful world of dough in baking. From flaky pastries to flu...

[False] Arpitha Dhara.

— September 2023 — 1648 views art of doughdough makingessential tips and techniques

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Bakeries and Pastries are the two terms that we use very often, and at times both of them are considered one and the same. But that is not the case, b...

[EMPPJKA] Pranav Jairam

— June 2023 — 26553 views Bakerybakery vs pastryDifference between pastry and Bakerypastry

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how to make the softest sponge cake. Let's get started by following the step's below:** *Ingredients* *Quantity* Maida 200 grams Sugar 200 grams Mar...

[False] Arpitha Dhara.

— May 2023 — 756 views sponge cake

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Let's make some delicious swiss roll by following the steps below:** *Ingredients* *Quantity* Maida 100 grams Baking powder 1/4 tea spoon Vanilla flav...

[False] Arpitha Dhara.

— May 2023 — 791 views swiss roll

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Let's make some delicious gel cake by following the steps below:** *Ingredients* *Quantity* Maida 250 grams Gel 12 grams Granulated sugar 250 grams ...

[False] Arpitha Dhara.

— May 2023 — 701 views gel cake

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With the startup wave hitting the nation, and a noteworthy disturbance seen by the  Restaurant Industry has empowered many individuals to fire up...

[EMPPJKA] Pranav Jairam (PJ)

— December 2020 — 4930 views BakeryHow to start a bakerySmall Bakery

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