CS aerotherm Blog

Are you ready to take your baking skills to the next level? Join us as we dive into the wonderful world of dough in baking. From flaky pastries to flu...

[False] Arpitha Dhara.

— September 2023 — 1535 views art of doughdough makingessential tips and techniques

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Spray technology can be a valuable tool for bakeries, offering various benefits such as improving product quality, enhancing production efficiency, an...

[False] Arpitha Dhara.

— July 2023 — 803 views Spray technologiesTechnologies for Baking

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Bakeries and Pastries are the two terms that we use very often, and at times both of them are considered one and the same. But that is not the case, b...

[EMPPJKA] Pranav Jairam

— June 2023 — 21883 views Bakerybakery vs pastryDifference between pastry and Bakerypastry

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The bakery industry is continually evolving, and several trends have emerged in recent years. ** Here are some notable trends in the bakery industry...

[False] Arpitha Dhara.

— May 2023 — 909 views Industry trends

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Let's make some fresh and delicious cream biscuits by following the steps below:** Ingredients Quantity Maida 200 grams Marvo Fat 100 grams Sugar 70 g...

[False] Arpitha Dhara.

— April 2023 — 717 views cream biscuits

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