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So you’ve decided to adopt a gluten-free lifestyle. Now here’s the hard part. The process of gluten-free baking is very different and hence time-consu...
*As one of the largest segments in the food processing sector in India.* The bakery industry offers huge opportunities for growth, innovation, and j...
how to make the softest sponge cake. Let's get started by following the step's below:** *Ingredients* *Quantity* Maida 200 grams Sugar 200 grams Mar...
Let's make some delicious masala doughnuts by following the steps below:** *Ingredients* *Quantity* Maida 1000 grams Water to mix Milk powder 40 grams...
Let's make some fresh and crispy salt biscuits by following the steps below:** *Ingredients* *Quantity* Maida 200 grams Sugar 1 table spoon Marvo fat ...