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*Baking is not just about taste; it's also about presentation.* Adding a touch of creativity and precision to your baked goods can make them more visu...
how to make the softest sponge cake. Let's get started by following the step's below:** *Ingredients* *Quantity* Maida 200 grams Sugar 200 grams Mar...
Let's make some delicious swiss roll by following the steps below:** *Ingredients* *Quantity* Maida 100 grams Baking powder 1/4 tea spoon Vanilla flav...
Let's make some delicious gel cake by following the steps below:** *Ingredients* *Quantity* Maida 250 grams Gel 12 grams Granulated sugar 250 grams ...
Let's make some fresh and crispy coconut macrone by following the steps below:** *Ingredients * *Quantity* Granulated Sugar 500 grams Egg White 8 numb...
Let's make some fresh and crispy salt biscuits by following the steps below:** *Ingredients* *Quantity* Maida 200 grams Sugar 1 table spoon Marvo fat ...
LET'S MAKE SOME fresh and delicious melting moments BY FOLLOWING THE STEPS BELOW:** *Ingredients* *Quantity* Maida 150 grams Baking powder 1/4 tea spo...
Why Bread? Bread is probably the most affordable and popular food in the world, a staple in many cuisines and an everyday diet for most. Bread is the basic of baking, and we are going to help you bake some fluffy, tasty bread.